The January 2024 meeting of the Seabrook Island Garden Club
featured presenters Ella Cowan and Danielle Spies, co-owners of Sea Island Savory Herbs plant nursery on Johns Island. They began their presentation by
providing some history about the property. The herb farm has been in existence
since the 1970’s and is located along Church Creek. The original owner and his
wife had a special interest in growing herbs, and the wife was known locally as
the “Herb Lady.” Prior to taking over the business about ten years ago, both
Ella and Danielle worked on the farm and came to view it as a unique place.
Danielle spent a portion of her presentation explaining how to propagate herbs through cuttings. At their farm, almost all their plants are propagated this way as it is much more cost effective than purchasing seeds, plugs, or live plants. She encouraged home gardeners to do the same as propagation is relatively simple—take cuttings, strip off the bottom leaves, use a root hormone to stimulate growth, plant the cuttings in soil, and water daily. Once the cuttings take root, they can then be transplanted to larger pots.
Both Ella and Danielle encourage people to visit the farm. They are more than happy to answer questions about the plants they sell. They want gardeners of all ages to be successful with whatever they grow. Although their farm is relatively “deer proof,” they can offer advice on plants that can be grown in areas with large deer populations. In particular, they have had success with salvias and offer a wide selection of salvias in the spring.
Submitted by Susan McLaughlin
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